Penfolds Winter - Cabernet & Pie Pairing

Penfolds Winter - Cabernet & Pie Pairing
From AUD $85.00
  • Duration: 60 Minutes (approx.)
  • Location: Magill, South Australia
  • Product code: CabPie2026

In celebration of Penfolds Cabernet Sauvignon Collection, Magill Estate Cellar Door pairs two iconic Penfolds wines with another Australian classic: the lamb pie.

From Wednesday, 1 July, guests can enjoy Penfolds Bin 407 Cabernet Sauvignon from Australia and Penfolds Bin 704 Cabernet Sauvignon from Napa Valley, expertly paired with a specially curated lamb shank pie created by Magill Estate Restaurant Director and Chef, Scott Huggins.

This limited-edition winter dish features slow-braised pulled lamb shank, topped with creamy mashed potato, pea purée and golden flaky puff pastry.


WHEN  

Wednesday – Sunday from 1 July | 12:30pm & 2:30pm  

  

WHERE  

Penfolds Magill Estate Cellar Door 

78 Penfold Road, Magill, South Australia   

  

INCLUSIONS:  

  • Penfolds Bin 407 Cabernet Sauvignon, Australia (75mls)

  • Penfolds Bin 704 Cabernet Sauvignon, Napa Valley (75mls)   

  • Penfolds Lamb Shank Pie  

 

PRICE  

$85 AUD per person. Bookings essential.